The Easiest Claypot Chicken Rice

To write many apologies for the long break or to ignore the fact that I have a blog at all? That is the question. Answer: neither. So without further ado, let’s jump into cooking…Chinese! Yes, after almost a year on this blog, I figured it was time to introduce to you some good old Singaporean…

Chicken Paprika Rice

What's the cook's version of a writer's block? A cook's cramp? Whatever it is, I was having one yesterday. Sooner or later, you will get one or another version of this (especially if you don't meal plan). What do I cook today? Pasta: nope, they hate that. Casserole: we had that for dinner yesterday. Hamburgers: I didn't get beef…